Tiramisu Cruffins | White Wings
A croissant-muffin hybrid, these Tiramisu Cruffins with flaky pastry, chocolate filling and a creamy coffee mascarpone topping are extremely delicious. The perfect weekend baking project. Inspired by...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whitewings.com.au.
Ingredients
- 2 tsp dried yeast
- 150ml lukewarm water
- 150ml cold water
- 2 tsp lemon juice
- 450g White Wings Plain Flour, plus extra for rolling out
- 50g CSR Raw Caster Sugar
- 1 tsp fine salt
- 280g unsalted butter, chilled & chopped in 1cm cubes
- 75g butter, softened
- 3 tbsp cocoa powder
- 100g CSR Dark Brown Sugar
- 50g CSR Golden Syrup
- 250g mascarpone
- 1 tsp vanilla essence
- 4 tbsp CSR Pure Icing Sugar, sifted, plus extra to dust
- 2 tsp instant coffee granules
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