Cod au Gratin – Random Island

Cod au Gratin – Random Island

randomisland.ca

Creamy cod topped with cheddar in a buttery milk sauce, baked to golden perfection—Cod au Gratin from Random Island. Perfect for a comforting main course.

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Ingredients

  • 1/2 cup butter
  • 2 cups milk
  • 1/3 cup flour
  • 1 pound cod (I guess any white fish will work)
  • 1 onion (medium sized)
  • 2 cups grated cheddar (loosely packed)

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