Albondigas mit feuriger Tomatensauce - Cookidoo® – the official Thermomix® recipe platform
Experience perfect results with your Thermomix® appliance using our specially tailored recipe for TM7, TM6, or TM5 compatibility.
Ingredients
- 500 g Hackfleisch, gemischt
- 2 TL Salz
- 2 Prisen Pfeffer
- 1 TL Paprika rosenscharf
- 1 TL Chili-Pulver
- 1 TL Olivenöl
- ¼ TL Curry
- 1 rote Chilischote, frisch
- 300 g rote Paprika
- 300 g passierte Tomaten
- 1 TL Salz
- 2 TL Paprika rosenscharf
- ½ TL Oregano, getrocknet
- 15 g Mehl
- 2 TL Olivenöl
- 200 g Feta
- 2 Frühlingszwiebeln
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