Caramel Custard Recipe | Arla UK
Finish your dinner with a classic dessert! Caramel custard has the wonderful flavour of caramel and cream and it simply melts in your mouth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Cooking tools:
- Ramekin
- Fine-mesh sieve
- Kitchen scale
- Saucepan
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Baking dish
- Measuring cup
- Wooden spoon
- Oven
- Stove
Ingredients
- 160 g caster sugar
- 75 ml water
- 500 ml cooking cream
- 1 vanilla pod
- 80 g caster sugar
- 4 eggs
- 1 salt
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