Mint Brownie Ice Cream Cake | Canadian Living

Mint Brownie Ice Cream Cake | Canadian Living

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Ingredients

  • 1/2 cup unsalted butter , melted and slightly cooled
  • 2 eggs
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 teaspoon vanilla
  • 3/4 cups cocoa powder
  • 1/2 cup all-purpose flour , sifted
  • pinch of salt
  • 2 cups mint chocolate chip ice cream , slightly softened
  • 4 chocolate wafer cookies (for ice cream sandwiches)
  • 2 cups chocolate ice cream , slightly softened Assembly
  • 1 cup whipping cream 35%
  • 1/4 cup icing sugar
  • pinch cream of tartar (optional)
  • Calories 385
  • Total fat 23 g
  • Saturated fat 15 g
  • Cholesterol 110 mg
  • Sodium 140 mg
  • Total carbohydrate 39 g
  • Fibre 2 g
  • Sugars 29 g
  • Protein 5 g
  • Iron 3.4 mg

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