Anzac biscuit sandwich recipe | myfoodbook Anzac biscuits with a twist
Get the perfect combination of sweet and savory with these Anzac and Golden Syrup Biscuit Sandwiches. Made with traditional Anzac biscuits and a golden syrup filling, these treats are the perfect way...
Keywords
- anzac biscuit recipe
- anzac biscuits with a twist
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Cooking tools:
- Cooling rack
- Hand mixer
- Oven
- Stove
- Baking sheet
- Parchment paper
- Saucepan
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Spatula
- Whisk
- Kettle
- Plate
Ingredients
- 110g rolled oats
- 150g plain flour
- 225g white sugar
- 50g shredded coconut
- 125g Australian salted butter
- 45g golden syrup*
- 1/2 teaspoon bicarbonate of soda
- 20ml boiling water
- 250g Australian cream cheese, cubed and softened
- 45g golden syrup, extra
- 20ml Australian milk
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