Crostoni con cipolle in agrodolce | Fattoria La Vialla

Name: Crostoni con cipolle in agrodolce | Fattoria La Vialla
Ingredients: 800 g red onions; 6 slices homemade-style bread, fairly thinly sliced; ½ glass Red Wine Vinegar; 2 tbsp sugar; 6 tbsp Extra Virgin Olive Oil; salt; pepper

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Crostoni con cipolle in agrodolce (= Large crostini with sweet and sour onions) Appetizer Order now on LaVialla.com!

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Ingredients

800 g red onions
6 slices homemade-style bread, fairly thinly sliced
½ glass Red Wine Vinegar
2 tbsp sugar
6 tbsp Extra Virgin Olive Oil
salt
pepper

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Crostoni con cipolle in agrodolce | Fattoria La Vialla

Ingredients

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