Spiced Paprika Chicken Thighs with Creamy Lemon Sauce - Gluten Free Shop
Spiced Paprika Chicken Thighs with Creamy Lemon Sauce Rated 2.8 stars by 8 users Category Dinner Author: Alana Scott Ingredients - 4 chicken thighs, bone in
Ingredients
- 4 chicken thighs, bone in with skin
- 3 tsp paprika
- Season with salt & pepper
- 1 tbsp butter, for cooking
- 1/2 tablespoon garlic infused oil
- 1 cup gluten free chicken stock
- ½ cup regular fat cream
- ¼ cup grated cheddar cheese
- 2 tablespoons grated parmesan cheese
- 3 tablespoons lemon juice
- 1 1/2 tsp lemon zest
- 2 cups baby spinach, roughly chopped
- 1 teaspoon gluten free cornflour, dissolved in 1 tablespoon cold water
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