Sweet Potato Pancakes - The Guilt-Free Kitchen | All Gluten-Free | Mostly Plant-Based

Ingredients

• 3 Medium-sized sweet potatoes ( peeled & steamed or boiled until soft)
• 2 tablespoons tomato puree
• 2 tablespoons tahini
• juice of 1 lime
• 2 garlic cloves
• 1 tsp cumin powder
• 3 tbsp quinoa flour ( rice flour or oat flour will also work)
• Fresh coriander ( a handful)
• salt pepper & chili powder ( to taste)
• 1-2 tablespoons olive or avocado oil