Bagel with fried egg and halloumi — Svitlana Klymovska
A bagel is a pastry made of yeast dough, in the shape of a bagel. The pastry is first boiled in boiling water, and then baked.
Ingredients
- 2 bagels
- 2 eggs
- 4 slices of Halloumi
- 50 g of mixed salad or other green salad
- Cream cheese or your favorite sauce, you can use hollandaise
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