Pineapple Mead Sangria | Billy Bee

Ingredients

• Dandelion Elixir
• 1 cup (250 ml) coarsely chopped fresh dandelion greens, well-washed
• 1/4 cup (60 ml) water
• 2 tbsps (30 ml) liquid honey beehive (billy bee/)
• 1/2 tsp (2 ml) turmeric ground (mccormick )
• Pineapple Mead Sangria
• 2 cups (500 ml) semi-sweet mead
• 2 cups (500 ml) chopped fresh pineapple
• 1 cup (250 ml) pineapple juice
• 1 tsp (5 ml) ginger ground (mccormick )
• Ice cubes