... Minestrone Soup - Plant based, gluten free and kid approved!
Try our mamas minestrone soup. It is nutritious and delicious and is sure to be a crowd-pleaser. Click here to view our minestrone soup recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at xtrema.com.
Ingredients
- 1 yellow large onion, chopped
- 2 medium carrots, cleaned and chopped
- 2 stalks celery, cleaner and chopped
- 2 -3 large cloves fresh garlic, minced or pressed
- 1 14 oz can fire roasted diced tomatoes, undrained
- 1 15 oz can cannellini beans, drained and rinsed
- 1 15 oz can kidney beans, drained and rinsed
- 1 medium zucchini, peeled and diced
- 1 medium bunch of cleaner and chopped crunchy kale( make sure to remove thick stem)
- 2 small sweet potatoes peeled and cubed
- 1 to 2 small Yukon gold potatoes, scrubbed and diced
- 4-5 cups vegetable broth( enough to cover all veggies)
- 2-3 teaspoons dried basil
- 1-2 teaspoons dried oregano
- 1-2 teaspoons garlic powder
- salt
- ground black pepper
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