Foryoueats: Cheesy Gochujang Hasselback Potatoes
This cheesy gochujang hasselback potatoes recipe features perfectly baked potatoes with a spicy twist. The combination of gochujang, parmesan, and mozzarella cheese makes for a flavorful and gooey...
Ingredients
- 8 medium potatoes, scrubbed
- 150g butter, softened
- 3 tbsp gochujang*
- ¼ cup parmesan cheese, finely grated
- 4 garlic cloves, finely chopped
- ¼ cup finely chopped spring onion (scallions)
- 1 tsp sea salt
- 1½ cups grated mozzarella
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