Cheesy Potatoes | Baked Potato | Hasselback Potatoes
A recipe for cheesy potatoes. These melt in your mouth baked potatoes combine the taste of oven baked potatoes with herbs, butter and cheese.
Ingredients
- 4 potatoes (medium sized )
- 1 teaspoon salt
- 2-3 tablespoons butter (melted )
- 2-3 tablespoons fresh chives (parsley, thyme or sage, chopped, or 3 teaspoons dried)
- 4 tablespoons cheddar cheese (grated)
- 1 1/2 tablespoons Parmesan cheese (grated)
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