Cowboy Beans Recipe | Spicy Beans Recipe | FRANK'S RedHot® UK
Discover this delicious and easy cowboy beans recipe with FRANK'S RedHot® original Cayenne Pepper sauce. A recipe filled with spices that make your food unforgettable.
Keywords
- FRANK'S RedHot® Cowboy Beans
- recipe
- franks
- spicy beans recipe
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Cooking tools:
- Chef's knife
- Cutting board
- Dutch oven
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
- Colander
- Can opener
- Ladle
- Mixing bowl
Ingredients
- 1 tbsp FRANKS RedHot Original Cayenne Pepper Sauce (more if you like your heat!)
- 2 tbsp olive oil
- 1 onion finely chopped
- 4 cloves garlic, peeled
- 2 tsp ground cumin
- 2 tsp ground coriander
- 1 tsp smoked paprika
- 1x400 g can of pinto beans, (you can also use borlotti or red kidney beans)
- 200 ml vegetable or chicken stock
- 1 vine ripened tomato, quartered
- 2 bay leaves
- A few sprigs of thyme
- 2 sprigs of rosemary
- Sea salt to taste
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