Crock Pot American Goulash with Ground Beef and Pasta Sauce - ioanacooks
Slow-cooked American goulash made with ground beef, tomatoes, pasta and savory herbs for a comforting family dinner
Ingredients
- 1 1/2 pounds ground beef
- 1 medium sweet onion diced
- 1 green bell pepper diced
- 3 cloves garlic minced
- 24 ounces pasta sauce
- 15 ounces tomato sauce
- 14.5 ounces petite diced tomatoes
- 1 cup water
- 1 tablespoon Italian seasoning
- 1 teaspoon granulated sugar
- 2 cups elbow macaroni dry
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