Classic American Goulash with Ground Beef and Cheese - Recipes by Clare
Make this comforting one-pot American Goulash with ground beef, macaroni, and melty cheese. A hearty, nostalgic dinner ready in an hour that the whole family will love.
Ingredients
- 1 lb. ground beef (90% lean)
- 1 ½ cup macaroni noodles, uncooked
- 1 medium onion, diced
- 1 green bell pepper, diced
- 3 garlic cloves, minced
- 2 ½ cups beef broth
- 1 15-oz can tomato sauce
- 1 15-oz can petite diced tomatoes (undrained)
- 2 tablespoon Worcestershire Sauce
- 2 tablespoon olive oil
- 1 tablespoon Italian Seasoning
- 2 bay leaves
- 1 teaspoon paprika
- ½ teaspoon salt
- ½ teaspoon pepper
- 1 cup shredded cheddar cheese
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