Cheddar-vegetable surprise | Valley Children's Healthcare
Ingredients 3 cups cooked brown rice 1 cup thinly diagonally sliced carrots 1 cup broccoli florets 1 cup coarsely chopped onion 1 cup sliced mushrooms 1 cup coarsely chopped zucchini 1 cup canned...
Ingredients
- 3 cups cooked brown rice
- 1 cup thinly diagonally sliced carrots
- 1 cup broccoli florets
- 1 cup coarsely chopped onion
- 1 cup sliced mushrooms
- 1 cup coarsely chopped zucchini
- 1 cup canned diced tomatoes
- 4 ounces low-fat cheddar cheese, coarsely grated
- 1/4 cup low-sodium soy sauce
- 2 tablespoons sesame seeds
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