BANOFFEE PIE BAO WITH CARAMEL SAUCE | McCormickAsia.com

BANOFFEE PIE BAO WITH CARAMEL SAUCE | McCormickAsia.com

www.mccormickasia.com

Twist up the traditional Chinese savory bun with a sweet, British-inspired, banoffee pie filling: bananas, cream, McCormick® Vanilla Extract and Cinnamon, plus a drizzle of caramel sauce. Hand-held...

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Ingredients

  • Bao Buns
  • 1 cup coconut milk
  • 1/2 cup sugar
  • 2 tbsps coconut oil
  • 2 tsps MCCORMICK® ALL NATURAL PURE VANILLA EXTRACT
  • 3 1/3 cups self-rising flour, such as Gold Medal® Self-Rising Flour
  • Banoffee Pie Filling & Caramel Sauce
  • 3/4 cup sugar, divided
  • 2 tsps McCormick® Cinnamon, Ground
  • 3 bananas, sliced 1/2-inch thick on the diagonal
  • 4 tbsps butter, divided
  • 1 tbsp MCCORMICK® ALL NATURAL PURE VANILLA EXTRACT
  • 1/2 cup coconut milk (heavy cream)
  • 1 package (255 g) cream cheese, softened
  • 1/4 cup heavy cream
  • 1/4 cup crumbled, cookies

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