Fudgy Peppermint Cake Recipe | Land O’Lakes

Ingredients

• Cake
• 1 cup Land O Lakes® Butter melted, cooled slightly
• 1 cup Land O Lakes® Half & Half
• 1 (15.25-ounce) package chocolate cake mix
• 1 (3.9-ounce) package instant chocolate pudding and pie filling mix
• 4 large Land O Lakes® Eggs
• 1 1/2 teaspoons peppermint extract
• 8 ounces white chocolate, coarsely chopped
• Glaze
• 1 1/2 cups powdered sugar
• 1 tablespoon Land O Lakes® Butter softened
• 1/2 teaspoon peppermint extract
• 2 to 3 tablespoons milk
• Decoration
• 6 hard peppermint candies, coarsely crushed