Baked Brie with honey and thyme recipe
Gooey, oozy melted brie is the perfect dish all year long. Whether its a cozy winter night or a hot summers evening.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Paring knife
- Spoon
- Measuring spoon
- Plate
Ingredients
- 1 x Mainland Special Reserve Double Cream Brie
- 2 tbsp honey
- 2 sprigs thyme
- Bread/ Crackers of your choice to serve
- Grapes/ or any fruit of your choice
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