Apple Iceberg Salad - Master recipes
In a bowl, combine the mayonnaise, sugar, vinegar and milk; mix well. add apples. Cover and refrigerate for 1 hour. Just before serving, toss with lettuce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Ingredients
- 1 cup mayonnaise -
- 1/4 cup sugar -
- 2 tablespoons cider vinegar -
- 2 tablespoons evaporated milk -
- 2 large red apples, diced -
- 1 medium head iceberg lettuce, torn -
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