Zitronen-Curry-Hähnchen zu Reis - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 2 Stängel Petersilie
- 20 g Öl
- 1 Zitrone
- ¼ TL Salz
- 1 TL Curry
- ¼ TL Kreuzkümmel, gemahlen
- ¼ TL Paprika rosenscharf
- 500 g Hähnchenbrustfilet
- 1200 g Wasser
- 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 250 g Basmati-Reis
- 300 g Möhren
- 100 g Frühlingszwiebel
- 1 Knoblauchzehe
- 100 g Sahne
- 20 g Sojasauce
- 30 g Speisestärke
- 1 TL Salz
- ½ TL Pfeffer
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