Essential Cuisine
Discover the flavorful Beef Rendang recipe with 50-minute prep time. Explore authentic Asian flavors and sustainable cooking in Essential Cuisine's recipe collection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.essentialcuisine.com.
Ingredients
- 200g onion, roughly chopped
- 50g fresh root ginger, peeled
- 5 garlic cloves, peeled
- 50g turmeric
- 6 red chillies, deseeded and roughly chopped
- 80ml vegetable oil
- 2 cinnamon sticks
- 10 cardamom pods, gently crushed
- 1.5kg braising steak, diced into 2cm cubes
- 2 limes, zest & juice
- 1ltr coconut milk
- 50g Essential Cuisine Asian Aromatic Base
- 50ml tamarind paste
- 50g toasted desiccated coconut
- Garnish with shredded kaffir lime leaf and red chilli
- Boiled jasmin or basmati rice, to serve
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