Basque Eggs with Ham, Tomatoes and Bell Peppers Recipe | @Atkins
Atkins welcomes you to try our delicious Basque Eggs with Ham, Tomatoes and Bell Peppers recipe for a low carb lifestyle. Get started by browsing our full list
Ingredients
- 6 tablespoons Unsalted Butter Stick
- 3 tablespoons Extra Virgin Olive Oil
- 1/4 teaspoon Red or Cayenne Pepper
- 6 ounces boneless, cooked Fresh Ham
- 3 teaspoons Garlic
- 1/3 cup(s) Basil, fresh (1 cup= 24 g)
- 1 medium (2-1/2" diameter) Onions
- 8 ounces Roasted Bell Peppers
- 2 plum tomatoes Red Tomatoes
- 12 large Eggs (Whole)
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