Pork Chops in a Vermouth Mushroom Sauce Recipe - Details, Calories, Nutrition Information | RecipeOf
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Ingredients
- 6 pork chops
- 1/2 cup flour
- 1/2 tsp dried thyme
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 tbsp butter
- 2 tbsp olive oil
- 1 cup vermouth, divided in half
- 6 slices swiss cheese
- 1/2 lb sliced mushrooms
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