Pork Chops in Balsamic Mushroom Sauce

Ingredients

• 2 pounds Pork Chops, Boneless
• ¼ cups Flour, Whole Wheat
• 2 tablespoons Olive Oil #1
• 1 tablespoon Olive Oil #2
• ½ cups dice Onion
• 1 ½ cups dice Bell Pepper, Red
• 1 cup slice Mushrooms
• 3 teaspoons mince Garlic, Cloves
• 1 ¾ cups Beef Bone Broth/Stock
• 3 tablespoons Balsamic Vinegar
• ½ teaspoons Basil, Dried
• ⅛ teaspoons Salt
• ⅛ teaspoons Black Pepper
• 2 tablespoons chop Parsley, Fresh