Rot Kraut (Red Cabbage)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at publicdomainrecipes.org.
Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Colander
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 5 pounds red cabbage, sliced
- 3 apples, peeled and sliced
- 1/2 pound onions, sliced
- 1/2 cup margarine
- 1 pint red wine or 1/2 cup vinegar
- 1 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon caraway seeds
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