Dumplings | Recipe | V-ZUG Eurasian Economic Union

Ingredients

• 300 g plain flour
• 150 ml water
• 2 g salt
• 450 g mixed mushrooms (e.g. oyster mushrooms, champignons, shiitake)
• 2 spring onions
• 2 cloves of garlic
• 1 chilli pepper
• 10 g ginger
• Peanut oil for sweating
• ½ bunch of coriander
• 1 tbsp roasted sesame oil
• 3 tbsp soy sauce
• Cornflour for rolling out
• Oil for greasing
• 50 g icing sugar
• 50 ml lime juice
• 50 ml mirin (sweetened sake or rice wine)
• 100 ml soy sauce
• Some sriracha