Chocolate Breakfast Bread with Yogurt and Cherry Jam

Ingredients

• 1-1/2 cups all-purpose flour
• 3/4 cup unsweetened natural cocoa
• 3/4 teaspoon baking soda
• 1/3 teaspoon salt
• 1-1/3 cups superfine sugar
• 2 egg yolks, cold
• 3 egg whites, cold
• 3/4 cup milk, cold
• 1 teaspoon pure vanilla extract
• 1/2 teaspoon chocolate extract, optional
• 1-1/2 teaspoons instant espresso powder or coffee powder
• 1 cup dried cherries
• 1/2 cup roughly chopped bittersweet or semisweet chocolate
• 1-1/2 cups Bonne Maman Cherry Preserves
• 2-1/2 cups vanilla Greek yogurt
• Grated zest of 1 orange