Whiskey Cake
Why settle for a shot when you can have a whole slice?! Whiskey Cake serves up something sweet that's smooth all the way down! This fluffy, moist cake is not only infused with that liquid gold, but...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Cooking tools:
- Fluted tube pan
- Oven
- Mixing bowl
- Hand mixer
- Measuring cup
- Spoon
- Cooling rack
- Saucepan
- Stove
- Pastry brush
- Plastic wrap
- Serving tray
- Toothpick
- Chef's knife
- Cutting board
- Kitchen timer
- Spatula
Ingredients
- flour, to taste, for dusting the tube pan
- 1 (13.25-ounce) package spice cake mix with pudding, such as Betty Crocker™ Super Moist™ Spice Cake Mix
- 1 (3.4-ounce) package instant vanilla pudding mix
- 3/4 cup 2% milk
- 3/4 cup whiskey
- 1/2 cup canola oil
- 4 large eggs, room temperature
- 1 1/3 cups walnuts, coarsely chopped, divided
- 1 cup sugar
- 1/2 cup butter, cubed
- 1/2 cup whiskey
- 1 teaspoon water
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