Cajun Fish And Shrimp Sliders Recipe

Cajun Fish And Shrimp Sliders Recipe

www.foodrepublic.com

When it comes to finger food, it’s hard to beat the slider. A tiny, perfect version of the sandwich you’d eat as a full meal is just about the best culinary bla

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Ingredients

  • 3/4 pound catfish fillets
  • 1/2 pound uncooked jumbo to extra-large shrimp (15 to 21 count)
  • 1/4 cup sliced green onions (green and white parts)
  • 1 large egg white
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon all-purpose flour
  • 1 tablespoon mayonnaise
  • 1 teaspoon Creole or Dijon mustard
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon coarsely ground black pepper
  • 2 tablespoons olive oil
  • 12 store-bought biscuits
  • 6 red lettuce leaves
  • 2 medium tomatoes
  • 1/2 cup pickle chips
  • 1/4 cup mayonnaise
  • 1/4 cup dill pickle relish
  • 3 tablespoons Creole or grainy mustard
  • 2 tablespoons minced yellow onion
  • 2 tablespoons minced celery
  • 2 tablespoons minced red bell pepper
  • 2 tablespoons chopped parsley
  • 1 tablespoon ketchup
  • 1 tablespoon fresh lemon juice
  • 1 garlic clove
  • Couple dashes hot sauce
  • Pinch kosher salt
  • Few grinds fresh black pepper

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