Chimichurri Burger

Chimichurri Burger

mealplans.cooksmarts.com

Experience rich, flavorful burgers with leftover chimichurri and crispy green bean "fries" for a delicious meal that's easy to prepare. Perfect for grill day or air-fryer cooking!

View full recipe on mealplans.cooksmarts.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.

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Cooking tools:

  • Blender
  • Food processor
  • Grill
  • Grill pan
  • Skillet
  • Oven
  • Stove
  • Baking sheet
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Pastry brush
  • Fine-mesh sieve
  • Toaster

Ingredients

  • 1 cup Roasted bell peppers, sliced (from a jar of roasted red bell peppers)
  • 1 Jalapenos, diced
  • 1/4 cup Chimichurri sauce (ingredients listed separately)
  • 1/4 cup Mayonnaise
  • 1 1/2 lbs Beef, ground
  • 2 tsp Worcestershire sauce
  • 1/2 tsp Salt
  • 1/4 tsp Black pepper
  • 1 Tbsp Oil, cooking
  • 4 Hamburger buns
  • 1/4 cup Cilantro, fresh, chopped
  • 1/4 cup Parsley, fresh, chopped
  • 2 cloves Garlic
  • 2 cloves Shallots
  • 1 Tbsp Capers, drained and rinsed
  • 1 Tbsp Vinegar, red wine
  • 2 tsp Lime juice
  • 1/4 cup Oil, cooking (plus more if needed)
  • 1 lb Green beans, trimmed
  • 2 tsp Lemon juice

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