Manchego Tortilla - David Perlmutter M.D.
Discover the flavorful Manchego Tortilla recipe with unique ingredients like spicy extra-virgin olive oil and artichoke hearts. Perfect for health-conscious food lovers!
Ingredients
- 1/3 cup spicy extra-virgin olive oil
- 1-1/2 cups chopped leeks, white part only
- 1 teaspoon minced garlic
- salt and pepper
- 3 cups roughly chopped well-drained artichoke hearts (jarred, canned, or thawed frozen)
- 8 large eggs
- 3/4 cup chopped manzanilla olives
- 6 ounces thinly sliced manchego cheese
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