Zucchini, Leek & Green Onion Fritters - Life:Beautiful Magazine

Ingredients

• ¼ cup sour cream
• Zest and juice from ½ lemon
• 1 clove garlic, minced
• Salt and ground black pepper
• 1 small zucchini, coarsely grated
• 1 tsp salt, plus additional to taste
• 1 large egg, lightly beaten
• 2 green onions, chopped
• 1 small leek, white and light green parts only, chopped
• ¼ cup all-purpose flour
• 2 tbsp grated fresh Parmesan cheese
• ½ tsp baking powder
• ½ tsp ground black pepper
• 3 tbsp canola oil, plus additional if needed
• Microgreens, for garnish
• Radishes, for garnish