Lemon Basil Shortbread Cookies
Fresh lemon and basil make these simple cookies stand apart.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gaylea.com.
Cooking tools:
- Food processor
- Grater
- Cooling rack
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Parchment paper
- Measuring cup
- Measuring spoon
- Whisk
- Mixing bowl
Ingredients
- 1 lemon
- 2 1/4 cups (550 mL) all purpose flour
- 3/4 cup (175 mL) instant dissolving sugar
- 1/4 cup (50 mL) fresh basil leaves, thinly sliced
- 1/2 tsp (2 mL) salt
- 1 cup (250 mL) GAY LEA - Unsalted Butter, cold and cubed
- 1 cup (250 mL) icing sugar
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