Roast Beef

Roast Beef

cooklore.net

12 Servings

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Ingredients

  • 4 to 5 pounds roast beef completely frozen 1 onion sliced thin 1/2 to 1 cup burgundy wine salt
  • 4 to 5 pounds roast beef completely frozen
  • 1 onion sliced thin
  • 1/2 to 1 cup burgundy wine
  • salt

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