Raspberry-Apple Crumb Pie Recipe - BettyCrocker.com

Ingredients

• 1 refrigerated pie crust
• 3 cups thinly sliced peeled cooking apples (3 medium)
• 1/2 cup sugar
• 2 tablespoons Gold Medal™ all-purpose flour
• 1/2 teaspoon ground cinnamon
• 2 cups frozen raspberries (from 1-lb bag), thawed
• 1/2 cup cubed or crumbled pure almond paste (from 7- or 8-oz package)
• 1/2 cup Gold Medal™ all-purpose flour
• 1/4 cup sugar
• 1/4 cup butter or margarine
• 1/2 cup sliced almonds