Texas Cowboy Stew – Pinch Me Dining

Ingredients

• 1 pound ground beef
• 1 large onion, chopped
• 3 cloves garlic, minced
• 1 pound smoked sausage, sliced
• 3 medium-sized potatoes, peeled and diced
• 2 (15-ounce) cans of pinto beans, drained and rinsed
• 1 (15-ounce) can of corn, drained
• 1 (28-ounce) can of diced tomatoes with juice
• 1 (4-ounce) can of diced green chilies
• 2 teaspoons chili powder
• 1 teaspoon ground cumin
• 1 teaspoon smoked paprika
• Salt and pepper to taste
• 4 cups beef broth
• 1 tablespoon vegetable oil
• Optional toppings: shredded cheese, sour cream, chopped cilantro, or chopped green onions