Mango Chili Lime Ceviche - Chopped
Mango Chili Lime Ceviche balances mango's sweetness with chili's heat and lime's tang, making it ideal for warm gatherings or light meals, appealing to seafood enthusiasts and health-conscious eaters.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Ingredients
- 1 lb white fish fillets
- 1/2 cup fresh lime juice
- 1 cup mango diced
- 1/2 cup red onion finely chopped
- 1/4 cup cilantro chopped
- 1 whole jalapeno seeded and minced
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