Spaghetti Bolognese
Serves: 4 Ingredients - Biondi No 4 Spaghetti 500g - 2 tsp rosemary, chopped - 2 cloves of garlic, crushed - 400g beef mince - 1 onion, thinly sliced - 1 red
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Cooking tools:
- Blender
- Grater
- Colander
- Pot
- Skillet
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Wooden spoon
- Stove
- Serving bowl
Ingredients
- Biondi No 4 Spaghetti 500g
- 2 tsp rosemary, chopped
- 2 cloves of garlic, crushed
- 400g beef mince
- 1 onion, thinly sliced
- 1 red capsicum, diced
- 400g can tomatoes, pureed
- 3 tbsp tomato paste
- Salt
- Pepper
- Parmesan cheese, to serve
- 2 tbsp olive oil
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