Chai-Spiced Bread Pudding Recipe: How to Make It

Chai-Spiced Bread Pudding Recipe: How to Make It

www.tasteofhome.com

Nothing says the holidays to me more than the warming spices of chai. This bread pudding incorporates those flavors to make a dessert that everyone raves about. —Jessie Apfe, Berkeley, California

Keywords

  • spiced bread pudding
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Ingredients

  • 4 large eggs, room temperature, lightly beaten
  • 2 cups 2% milk
  • 1/2 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 3/4 teaspoon ground ginger
  • 1/2 teaspoon ground cardamom
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground cloves
  • 2 tablespoons rum, optional
  • 6 slices day-old French bread (1 inch thick), cubed
  • 1/3 cup slivered almonds
  • Vanilla ice cream or sweetened whipped cream

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