Grilled Chicken with Rice and Yogurt Mint Sauce | Anolon Australia

Ingredients

• 1kg Boneless, Skinless Chicken Breasts
• 2 tbsp Extra-Virgin Olive Oil
• 1/4 cup whole milk
• 1/4 cup plain Greek yogurt
• 1/2 fresh lemon, juiced
• 1 tsp coriander
• 1 tsp cumin
• 1/2 tsp pepper
• 1 tsp smoked paprika
• 1/2 tsp turmeric
• 1 tsp garlic powder
• 200g greek yogurt
• 100g mint, chopped
• 1 garlic clove, chopped
• 1 tbsp lemon juice
• 1/4 tsp cumin