Oxtail Radish Soup
Warm up with a comforting dish of oxtail and daikon (radish) simmered until tender and soft in a flavourful broth with garlic and ginger.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fairprice.com.sg.
Cooking tools:
- Stove
- Stockpot
- Mixing bowl
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Ladle
- Slotted spoon
- Serving bowl
Ingredients
- 600g Delicato Oxtail
- 1 large Daikon Radish (peeled & sliced)
- 3 tbsp Hua Tiao Jiu
- 5 cloves Garlic (minced)
- 1 pc Ginger (sliced)
- 4 cups Water or Beef Broth
- 2-3 Spring Onions (chopped)
- Salt
- Pepper
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