Tasso and Cheese Biscuits with Pepper Jelly — Robert St. John

Tasso and Cheese Biscuits with Pepper Jelly — Robert St. John

robertstjohn.com

Preheat oven to 375 Combine all dry ingredients in a large mixing bowl. Using a pastry cutter or fork, blend cold butter into the dry mix until flour resembles…

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Ingredients

  • 2 cups flour
  • 1 Tbsp cup sugar
  • ½ tsp baking soda
  • 2 tsp baking powder
  • 1 tsp Kosher Salt
  • 1 tsp black pepper, freshly ground
  • ½ cup unsalted butter, cut into small pieces and chilled
  • ¼ cup cheddar cheese, shredded
  • ¼ cup tasso ham, finely minced
  • ¾ cup buttermilk
  • 1 egg
  • 2 Tbsp melted butter

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