Chive and Cheddar Biscuits — Robert St. John
Preheat oven to 375. In a large mixing bowl, combine the flour, sugar, baking soda, baking powder, salt, pepper, cheddar cheese and chives.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.
Ingredients
- 2 cups flour
- 1 Tbsp sugar
- 1 tsp baking powder
- 1 Tbsp Kosher Salt
- 2 tsp fresh ground black pepper
- ½ cup shredded cheddar cheese
- 2 Tbsp chopped chives
- 1/2 cup frozen butter
- 3/4 cup + 2 Tbsp cup quarts buttermilk
- 1 eggs
- 3 Tbsp unsalted butter, melted
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