Stir-fried Tenderloin with Seasonal Vegetables Recipe
Five kinds of good ingredients make a healthy dish with balanced nutrition. Fresh and tender pork tenderloin, fried with snow peas, potatoes, carrots, and onions. Five good ingredients make a healthy...
Keywords
- Stir-fried Tenderloin with Seasonal Vegetables
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Cooking tools:
- Mixing bowl
- Kitchen scale
- Pot
- Colander
- Cutting board
- Chef's knife
- Skillet
- Wok
- Spatula
- Measuring spoon
- Stove
- Slotted spoon
- Tongs
- Plate
- Measuring cup
Ingredients
- 200g Pork tenderloin
- 70g Snow peas
- 100g potato
- 80g carrot
- 60g onion
- 15ml oil
- 2g salt
- 5ml Soy sauce
- 5ml Cooking Wine
- 5g Sugar
- 5g starch
- 5ml sesame oil
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