White Chocolate Peppermint Cookies • Kroll's Korner

Ingredients

• 1 1/4 cup all purpose flour (spooned and leveled)
• 3/4 cup cake flour
• 1 tsp. cornstarch
• 1/2 tsp. baking soda
• 1/2 tsp. baking powder
• 1/2 tsp. salt
• 8 Tbsp. unsalted butter (cold, cut into cubes)
• 1/2 cup light or dark brown sugar (packed)
• 1/4 cup sugar
• 1 large egg
• 1 large egg yolk
• 1 tsp. peppermint extract
• 1 tsp. vanilla extract
• 1 1/2 cup white chocolate chips, divided
• 7 oz. peppermint bark (see notes below)
• candy canes (crushed, for garnish)