Try This Zesty Pineapple Ginger Glazed Chicken Thighs Recipe - Beard and Bonnet

Try This Zesty Pineapple Ginger Glazed Chicken Thighs Recipe - Beard and Bonnet

www.beardandbonnet.com

Succulent pineapple ginger glazed chicken thighs await your dinner table tonight. Whip up this tangy-sweet masterpiece with just a few simple ingredients for a tropical delight.

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Ingredients

  • 3 pounds (1.36 kilograms) chicken thighs, bone-in, skin-on
  • 1 cup (237 milliliters) pineapple juice
  • ½ cup (118 milliliters) soy sauce
  • ¼ cup (59 milliliters) chicken broth
  • 2 teaspoons (10 milliliters) sesame oil
  • ½ cup (100 grams) brown sugar, packed
  • ⅓ cup (80 milliliters) ketchup
  • 2 tablespoons (30 grams) fresh ginger, grated
  • 2 garlic cloves, minced
  • 1 tablespoon (15 grams) cornstarch
  • 1 tablespoon (15 milliliters) water
  • Fresh pineapple slices
  • Green onions, sliced
  • Sesame seeds

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