Courgette, cheese and cherry tomato pie | New World

Ingredients

• 5 Eggs
• ½ cup Olive oil
• 7 Courgettes, thinly sliced (use a mandolin or potato peeler)
• 1/3 cup Chopped chives
• ¼ cup Chopped dill
• ¼ Chopped mint
• 200 g Goat's cheese, crumbled
• 1½ cups Grated parmesan cheese
• 1 cup Flour
• 1 tsp Baking powder
• ¼ tsp Salt
• 12 Cherry tomatoes, sliced in half (use a few more if desired)
• 3 cups Salad greens, to serve